More than 4,600 pounds of liquid egg products have been pulled from shelves due to “misbranding and undeclared allergens.”
Michael Foods Inc. has issued a recall on approximately 4,620 pounds of liquid egg products that contained milk, which is a known allergen but was not declared on the product label, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced Sunday.
Details about liquid egg recall
“The problem was discovered during a routine carton inventory evaluation. The establishment notified FSIS when it discovered that a limited amount of Whole Egg with Citric Acid cartons was unaccounted for, and there was a corresponding excess of Breakfast Blend Scrambled Egg carton in inventory,” the FSIS stated. “The unaccounted Whole Egg with Citric Acid cartons were inadvertently utilized during a single short Breakfast Blend Scrambled Egg production run. The Breakfast Blend formulation contains an allergen, a dairy ingredient (milk), which is not declared on the Whole Egg with Citric Acid label.”