Youngstown Grape Distributors Inc., voluntarily recalled two lots of Happy Moose Juice on October 4th due to the incompletion of “the High Pressure Processing (HPP) treatment, which is used to prolong the product shelf-life, prevent spoilage, and significantly reduce the risk of pathogens such as Salmonella, Listeria monocytogenes and diarrheagenic E. coli.”