New Mexico’s 2nd District has a rich legacy of agricultural production, including growing the world’s finest green chiles, onions and beef. But it’s also now abundantly clear that climate change is taking its toll on agricultural production. Floods ravage our arroyos and damage our acequias, landscape-scale wildfires burn down pasture fences and record heat and drought make for unproductive and unpredictable growing seasons. That’s why Congress must deliver a farm bill that tackles climate change and allows producers, both big and small, to build sustainable practices with existing and new technology.