Pennsylvania, home to the legendary Hershey’s Chocolate, is the ultimate destination for sweet treats and mouth-watering desserts. One dish that’s quickly becoming a favorite is the Peanut Butter Cup Dump Cake, a dessert that’s rich, decadent, and so easy to make. This cake takes the best of chocolate and peanut butter, two flavors that have been paired together in countless Pennsylvania kitchens, and turns them into a showstopping dessert that’s sure to impress.
If you’re a fan of Reese’s Peanut Butter Cups, this recipe is a dream come true. Layers of rich chocolate cake, creamy peanut butter, and a smooth cream cheese blend come together to create a dessert that’s as indulgent as it is simple. The combination of textures, from the crunchy peanut butter cups to the soft, fluffy cake, makes every bite an experience to savor. Best of all, it’s a “dump cake,” meaning it’s incredibly easy to throw together with minimal effort. Perfect for family gatherings, potlucks, or simply satisfying your sweet tooth, this dessert is a taste of Pennsylvania’s chocolate legacy in every bite.