Carolina Gold BBQ Sauce is a distinctive mustard-based sauce that originated in South Carolina. Unlike traditional ketchup-based BBQ sauces, Carolina Gold stands out with its bright yellow color and tangy, slightly sweet flavor. The mustard provides the perfect base for a balanced sauce that’s sweetened with honey and brown sugar, enhanced with apple cider vinegar for a bit of zing, and rounded out with savory Worcestershire sauce and aromatic spices like smoked paprika and garlic powder. Whether you’re grilling chicken, pork, or even veggies, this versatile sauce will add a layer of bold, delicious flavor to your dishes.
Historically, mustard-based BBQ sauces are a staple in South Carolina’s barbecue tradition, where they’ve been used for generations. These sauces reflect the influence of German immigrants who brought mustard to the South in the 1700s. Unlike the tomato-based sauces more common in other parts of the U.S., mustard-based BBQ sauce offers a unique combination of tanginess and sweetness, making it a beloved condiment in Southern cuisine.