As California’s Wine Industry Struggles, Some Lodi Grape Growers Pivot to New Crops

This story was originally published in the Lodi News-Sentinel and has been edited for KQED.

At the Mohr-Fry Ranch, just south of the Central Valley city of Lodi, peacocks roamed through one vineyard on a blindingly sunny spring day. Mohrgan Fry strolled through her family’s ranch, pointing a manicured pink nail at rows of dark brown, gnarly vine branches that split off in all directions.

“They all look like they have a story to tell, right?” she said…

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