Set along the banks of the Maumee River, Toledo is a city known for its blue-collar spirit and a quietly impressive food scene.
Barbecue here is all about hearty portions, slow-simmered sauces, and a blend of Southern tradition with Midwest hospitality.
Whether you’re finishing a day on the lake or fueling up before a Mud Hens game, Toledo’s pitmasters bring genuine, unpretentious barbecue to the table—with inventive takes on sides and sauces adding local color.
Deet’s BBQ
A pillar of the Toledo BBQ community, Deet’s combines old-fashioned technique with creative spirit…