TUCSON, Ariz. (13 News) – A 10-day celebration of southern Arizona’s diverse and gastronomy scene is officially underway.
The 8th annual Sonoran Restaurant Week kicked off today, highlighting more than 120 locally owned restaurants throughout Tucson and the surrounding communities. Participating establishments are offering curated, fixed-price menus and exclusive, limited-time dishes to showcase the region’s unique flavors.
Among the local businesses featured this year is Kneller’s Delicatessen, located on E. Speedway Boulevard. Opened just a year and a half ago, the deli relies on locally sourced ingredients to scratch-make its own bread, baked goods, and salsas in-house. They even have gluten free options…