Feng-Feng Yeh smiles inside the Culture Kitchen at Tucson Meet Yourself on Oct. 16, 2026.
Tucson’s Chinese Chorizo Festival is now in its fifth year partnering with local restaurants to bring foodies a synergy of Chinese and Mexican cultures.
Chef and artist Feng-Feng Yeh is the creator of the project, which she says was inspired by her search for representation when she was a youth in the Old Pueblo…