From green chile to cinnamon roll: Flaps and Racks make a top notch wing

The sweet notes of cinnamon sugar cover the outside of the dish, mixed in with a light, buttery sauce to hold it all together.

With every bite, you get a taste of the decadent inside, combined with the slightly sugary exterior, melting in your mouth as you tear each piece off.

This golden-brown, tender meal hits the spot every time, making you feel all warm and cozy after devouring the entire plate. Breakfast, lunch, dinner or dessert, this dish is perfect for any time of day…

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