The city-managed Virginia Beach Farmers Market is putting sit-down dining back on the menu after it’s been without a restaurant for more than a year.
Scot Wilson ran the Princess Anne County Grill here for two decades, building a following for “blue plate” specials, country-style cooking and, for his ambitious diners, an extreme omelet challenge called Eggzilla.
“It was a good run,” Wilson said. “The run ended.”…