Turning Point, a popular New Jersey-based breakfast, brunch and lunch spot founded by CEO Kirk Rouff in 1998, is preparing to open new locations in Boynton Beach and Wellington. The Boynton Beach location, at 7375 Boynton Beach Boulevard Suite 405, is set to open this fall and will feature 120 seats, including 40 seats on a covered patio, Rouff told Business Debut.
The Wellington location, planned for Highway 441, is expected to open next summer as part of a new development. An exact address is not available yet.
Turning Point currently operates 28 locations and has been private equity-backed since 2019, Rouff said.. The brand began franchising in 2022 and already has six franchisees signed on. Rouff, who is from Plantation, shared that they are open to expanding further through franchising in South Florida.
In addition to their classic breakfast and brunch fare, the new locations will serve alcohol, including Bloody Marys, mimosas, alcohol-based coffee drinks and more.
Visit the brand online to read more about their menu.