Holy Cross Dining Recognized For Inclusive and Sustainable Dining

Raymond Borawski ’28

Staff Writer

Holy Cross Dining’s very own Kimball Dining Hall was recently featured in an article from US News and World Report outlining 11 colleges with healthy dining options. Kimball, a staple of campus life here on the Hill, has been recognized before, being profiled in a variety of news organizations for their vegan dining alternatives and their focus on sustainability. This short passage from mid February, highlights some of the health initiatives Holy Cross Dining is taking to ensure each member of its student body, no matter what they might be allergic to, has a place to safely eat without fear of their allergens…

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