“I love anything lemon.”
It is a phrase heard often — and for good reason. Lemon has a way of brightening nearly anything it touches, adding a sharp, refreshing note to both sweet and savory dishes. A little zest can transform a recipe, but for true lemon lovers, more is usually better.
From lemonade and lemon bars to lemon meringue, lemon curd and citrus-filled cakes, Sonoma County bakeries, cafés and restaurants offer plenty of ways to celebrate the fruit…