What’s the secret ingredient that makes an ice cream taste even better? A little nostalgia. Sure, you could grab a scoop from a trendy spot with flavors that sound like science experiments.
But sometimes, nothing beats a classic parlor where the menu still features banana splits, hand-spun milkshakes, and towering sundaes.
New York is famous for always chasing the next big thing, yet these old-school ice cream shops proudly do the exact opposite. And honestly?…