Tee Time or Tea Time? At These Amazing Arizona Golf Courses, Indulge in Both

Phoenix has a reputation as a golf lover’s paradise. With mild winters, our courses draw pros and amateurs year-round. But some of us are better at ordering from the clubhouse than getting anywhere close to par.

Lucky for us, the Valley’s golf courses don’t just offer world-class tournaments from PGA and LPGA tours. There’s also plenty for guests who care more about dining than filling in a scorecard, especially when it includes sunset terraces, mountain views, and plates made for savoring after dark.

The variety in choices fit any mood, from good ol’ hot dogs to the show of tableside churrasco, among other filling options such as machaca nachos, lobster mini buns, wood-fired pizza, and prime rib sandwiches dripping with jus. Bring your clubs if you have them and find the perfect pick-me-up after 18 holes. Or, skip tee time, bring an appetite, and soak in the rolling hills tableside.

Toro Scottsdale at TPC Scottsdale

Prepare for the ultimate wine-and-dine experience at Toro Scottsdale, where golf-course eating becomes an elegant exhale. Richard Sandoval’s Pan-Latin and Japanese fusion restaurant sits inside the TPC Scottsdale clubhouse beside the Stadium Course, home of the renowned WM Phoenix Open. Moody light fixtures, a roped ceiling art installation, handmade ceramics, and greenery throughout set the tone of the curated dining room, while the Sunset Bar patio overlooks the 18th hole…

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