There’s a restaurant on Greenfield Avenue in West Allis that looks like a neighborhood spot and cooks like it has something to prove, and the shrimp and grits alone are worth every mile of the drive.
Crawdaddy’s on Greenfield is the kind of place that makes you recalibrate your expectations for what a Wisconsin restaurant can be, and it does it one incredible bowl at a time.
Here’s the thing about Wisconsin.
It’s a state that takes food seriously…