A fast-food chicken chain is opening its second Oregon restaurant this fall. More might be on the way

There can never be too much fast-food fried chicken.

Raising Cane’s is making sure of that. The Baton Rouge-based chain has been working to expand its footprint in the Willamette Valley and beyond, bringing its fan-favorite chicken fingers and sauce to new audiences.

One of those restaurants, located just outside Portland, will open its doors this fall…

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