Food truck owners look to carve out their niche in growing scene
Rock River Current
ROCKFORD — When Asiaa and Mitchell Williams first turned Golden Fusion food truck into a full-time venture, the thought of making 50 egg rolls for a pre-order was a daunting task.
“I think the highest I got up to was maybe 60, and I was just scared, tired,” Asiaa Williams said. “I’m like, how am I going to do this?”…