The World Cup was a game-changer for D.C. bars

Spain may have won the World Cup, but D.C. bars are lifting their own trophy after a month of blockbuster soccer business.

Why it matters: Following a bruising winter of snowstorms, government upheaval and softer nightlife spending, the tournament gave D.C. bars and restaurants something they rarely see in thesummer: packed houses.

  • “The World Cup probably threw a lifeline to a lot of businesses in D.C.,” Tin Shop co-founder Peter Bayne tells Axios.

Stunning stats: For many, the tournament was a bigger business driver than July 4th — drawing not only soccer fans but customers from D.C.’s enormous diplomatic, ex-pat and immigrant communities.

  • Bayne (Franklin Hall, Penn Social) says June revenue roughly doubled across eight Tin Shop venues compared to the same time last year.
  • Whitlow’s saw business jump 300% on championship Sunday compared to their usual numbers. Tournament sales climbed 16% year over year on U Street and 12% at the Wharf.
  • At Dupont’s Admiral, beer sales tripled from the same stretch last year.

What they’re saying: “The winner of the World Cup was definitely the D.C. restaurant industry,” Admiral owner Fritz Brogan tells Axios…

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