You have been to seafood buffets where the shrimp tastes like rubber and the crab legs look suspicious. Those are not worth your time or your money.
But there are a few spots in Texas that actually get it right, buffets where the food is fresh, the selection is solid, and you do not leave feeling ripped off. Think peel and eat shrimp that snap when you bend them, fried catfish that stays crispy, and oysters that do not smell like regret.
The good ones keep the trays full and the crowds happy without cutting corners. You can load up your plate two or three times and still feel like you won the deal…