You know those Italian restaurants where the garlic bread alone could make you cry happy tears? Maryland has more than a few.
We combed through reviews, asked locals who refuse to share their favorites, and found the eleven spots that keep topping every list. Some are old school red sauce joints where the waiters have worked there since the 80s.
Others are modern places that still respect the classics. The pasta comes fresh, the meatballs are the size of your fist, and the tiramisu disappears fast…