CHICAGO (WGN) — A Taste of the Philippines’ founder and chef Kathy Vega Hardy joined the WGN Weekend Morning News to show Chicago how they prepare chicken tocino silog.
According to Vega Hardy, silog — a garlic fried rice — is A Taste of the Philippines’ best seller, while chicken tocino is a sweet, savory breakfast item where the marinade is based around brown sugar, soy sauce and pineapple juice…