The Sicilian Butcher celebrates first anniversary in Addison

ADDISON (KDAF) — The Sicilian Butcher is marking its first anniversary in the Dallas area with a one-night dining experience in Addison.

On Aug. 15, Chef Joey Maggiore will host “A Night in Sicily, Served Nonna’s Style,” a family-style dinner featuring a menu inspired by traditional Sicilian cuisine. The $65 feast includes cured meats and cheeses, sfincione, stuffed peppers, rigatoni alla vodka, baked anelletti pasta, slow-braised short ribs, chicken scarpariello and an assortment of Nonna’s pastries for dessert.

The event is designed to bring the flavors and traditions of Sicily to North Texas, giving guests the chance to enjoy a multi-course meal without leaving Dallas-Fort Worth…

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