Massachusetts has a quiet but well-deserved reputation for some of the best berry picking in New England, with farms scattered across the state from the Pioneer Valley to the South Shore.
The combination of the region’s temperate summers and rich, well-worked farmland produces fruit with a depth of flavor that’s genuinely hard to replicate in anything you’d buy at a grocery store.
These farms tend to attract a loyal crowd of regulars who plan their summers around the picking windows, showing up year after year with the same containers and the same enthusiasm…