Bha Bha celebrates watermelon Aug. 3
Bha Bha Persian Bistro will celebrate National Watermelon Day on Aug. 3 with Persian-inspired watermelon creations that celebrate both ancient tradition and contemporary presentation, including:
- Watermelon with Feta Cheese, Fresh Mint and Honey – A timeless Persian pairing featuring sweet watermelon with creamy feta cheese and cooling fresh mint, honey and topped with crushed pistachios.
- Persian Watermelon Salad – Watermelon, arugula, cucumber, fresh mint, pomegranate seeds, pistachios, feta cheese, kalamata olives and fresh lime.
- Watermelon Faloodeh-Inspired Granita – Frozen watermelon purée, rosewater and fresh lime that delivers a refreshing finish to the meal.
Composed of more than 92% water, watermelon has long been valued for its cooling, hydrating properties during hot weather. In Persian culture, its significance extends far beyond nutrition. Known as hendavāneh in Farsi, watermelon has traditionally been enjoyed both during the hottest days of summer and during Shab-e Yalda, the Persian winter solstice celebration, where eating summer fruits is believed to help protect the body during the colder months ahead.
239-594-5557; 865 5th Ave. S., Naples; www.bhabhabistro.com…