Since 1992, this family-operated chain has transformed the scope of po-boys in Baton Rouge

At 90 years old, Lionel Selser doesn’t find himself behind the wheel often. That is, unless he’s driving down the street to Po-Boy Express.

The Baton Rouge-based po-boy chain was founded in 1992 by the Ismail brothers, who broke ground on what may have been the first drive-thru po-boy restaurant in the city.

Longtime customer Selser ventures out to one of Po-Boy Express’s six locations almost daily to get his seafood fix…

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