Wegmans put $36 million into a research kitchen in Rochester, and none of it teaches shoppers to cook.
It funds the heat-and-eat meals filling the store’s prepared foods case instead.
These are the Wegmans prepared foods New York shoppers grab instead of cooking because they’re just oh-so good.
1. Sushi
Hand-rolled sushi needs someone trained to roll it, and Wegmans keeps that person on staff at its Sushi Bar…