Soft pretzels hand-rolled while you wait. Amish furniture built to outlast everything in your house.
This Pennsylvania market does not try to look like the past. It simply never left.
Over 60 acres of vendors, open just one day a week, and still one of the most talked-about markets on the East Coast. Fresh farm produce, homemade baked goods that make every diet feel negotiable, and an auction room nobody plans to stay long in but always does…