Good news Shreveport-Bossier. We finally have a restaurant with a patio overlooking the Red River.
The Brine restaurant at the Louisiana Boardwalk in Bossier City is located alongside The Picklr indoor pickleball courts. It’s in the soft opening phase now, with a grand opening planned in two weeks.
The executive chef of this contemporary Southern restaurant is Gabriel Balderas, owner of local favorites Zuzul Coastal Cuisine and El Cabo Verde…