When you think of the local food scene, your mind probably jumps straight to barbecue or fried everything. However, I recently discovered a corner of the Oklahoma culinary world that is doing things a bit differently and doing them incredibly well.
I spent an afternoon exploring a spot where the traditions are deep and the flavors are surprisingly bold. It is the kind of place where the community vibe is just as strong as the coffee, and every dish feels like it was made with a specific kind of care you do not find at big chains.
It is a refreshing change of pace that proves our state has some delicious layers I never expected to find.
1. Tikka Kabab
Some meals stop you mid-bite. Tikka Kabab in Tulsa is exactly that kind of place…