The best kept secrets in food aren’t always hiding in big cities with famous chefs and Michelin stars.
Sometimes they’re tucked into small Michigan towns like Saline, where roughly 9,000 residents have access to a restaurant scene that would make much larger communities envious.
If you judged Saline purely by its population, you’d completely underestimate what’s happening in its downtown dining district.
And that would be a shame, because you’d miss out on some seriously good food…