Pacific Wine & Food Classic returns on Saturday, Sept. 12, to Newport Dunes Waterfront Resort in Newport Beach, and it’s bigger and better than ever.
This year’s event, the eighth edition, is being produced under the leadership of Tricia Cook, a longtime member of the event team who has helped shape the festival since its inception.
Cook is ushering in the next evolution of the Pacific Wine & Food Classic while preserving the elevated food, wine, and hospitality experience that has made it a signature celebration…