Tennessee might be famous for hot chicken and barbecue, but the state has quietly become home to some incredible Spanish tapas spots that bring authentic Iberian flavors to the South. From Nashville’s bustling downtown to the mountains of Gatlinburg, these restaurants serve up everything from crispy patatas bravas to tender octopus and sizzling gambas al ajillo.
Whether you’re planning a date night or gathering friends for shared plates and sangria, these nine tapas destinations prove that Spanish-style dining has found a delicious home in the Volunteer State.
1. Boqueria — Nashville
Walking distance from the honky-tonks and neon lights of Broadway, Boqueria brings a slice of Barcelona’s energy to Music City’s downtown core. The restaurant channels the kind of lively atmosphere you’d find in Spain’s best tapas bars, where conversation flows as freely as the wine and every table seems to be celebrating something.
Spanish flags, warm lighting, and the sound of sizzling skillets create an environment that feels both festive and authentic…