You have probably stared at a pack of grocery store beef and wondered about its life story. The label rarely tells you much, and the plastic wrap is not exactly chatty.
Luckily, Kentucky has a much better answer to that mystery. Across the state, family farms raise their own cattle and sell the beef from the source.
That means you can meet the people who actually tend those cows every day. Some farms have cozy little shops, while others let you order a whole freezer’s worth…