Three hundred people attended this year’s Healthier Memphis Gala a.k.a. “The MEM Gala” presented by Lifedoc Health.
The event, held April 24th, was again at the old Summit Club space atop Clark Tower.
Chefs from top Memphis restaurants were on hand with everything from duck confit (Erling Jensen, Erling Jensen: The Restaurant) to strawberry pistachio tarts (Konrad Spitzbart, Chez Philippe, The Peabody)…