Some restaurants build their reputation on fancy plates and long menus. Others do it by taking something familiar and treating it with real care.
In Wisconsin, one brunch spot has built a loyal following by doing exactly that, and the crowd waiting outside on a Sunday morning tells you plenty before you ever sit down.
You might come in expecting pancakes and coffee, and you probably should order those too, but the burger coming out of this kitchen has quietly become one of the best reasons to show up…