Per BocaNewsNow.com policy, the following is the list of violations logged by the Florida Department of Business and Professional Regulation. We do not edit these listings. The inspection was conducted on July 23rd.
High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands…touched garbage can and then touched tortillas without washed hands. Employee washed hands after discussion. **Corrected On-Site** **Warning**
High Priority – Raw animal food stored over/not properly separated from ready-to-eat food….raw beef above cooked chicken, pancetta, raw ribs above fruits in walk in cooler. Chef properly stored. **Corrected On-Site** **Warning**…