(KRON) — During the COVID-19 pandemic, Angelica Nulud and Paul Faraon started baking merely as a casual endeavor — the former cooking up breads and pastries in a tiny apartment kitchen. The activity was just a hobby to bake for friends and family.
The hobby gradually turned into pop-up and farmers market appearances across the Bay Area. Now, La Kalidád is physically coming to life.
The bakery is opening its first brick-and-mortar in San Francisco this fall, according to an announcement Tuesday on La Kalidád’s Instagram page. The shop will be located at 680A 2nd St., just a short walk to Oracle Park…