SAVANNAH, Ga. (WSAV) – Wine, whiskey and Wagyu tartare as an appetizer? Marbled & Fin has a menu you won’t find anywhere else.
Located on the corner of E. Oglethorpe Ave. and Houston St. in downtown Savannah, Marbled & Fin is a fine dining steakhouse for everyone in the neighborhood.
When asked, Head Chef Jesse Kloskey had this to say about a menu that starts you off with King Crab crispy rice and Wagyu tartare for its “starters”:…