Syracuse’s supper club revival: Curated menus, creative evenings and intentional community

Anna Sofer looked forward to a quarterly dinner party series while living in Austin, Texas. More than a culinary experience, these gatherings were intended to foster conversation among an intimate group of people at the table.

When she decided to move back to Central New York after the pandemic, she found the area lacked many curated communal dining events.

“It was always something to look forward to, and that experience definitely inspired me to create my own version here,” Sofer said…

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