Lucky Thai is a trip to Bangkok’s night markets — and to the analog era.
If you’ve tried, say, the food cart’s ba mee moo dang ($16) — succulent wood-smoked red pork, tender-crisp bok choy and springy egg noodles curled in a punchy broth — you likely either phoned in or ordered at the counter.
Lucky Thai isn’t on food ordering apps and seldom posts on social media. The closest you’ll get to ordering ahead is by phone, and that’s if they’re not too busy to pick up…