Who could refuse an invitation to sample Hat Creek Burger Company’s LTO offering of a Texas-sized burger combined with Terry Black’s legendary chopped brisket and sweet-and-tangy BBQ sauce? Certainly not my burger-loving spouse, who deserved a special reward for all his labor getting our offices ready for new flooring this week. I drove to the nearest Hat Creek Burger Company location (Broad Street in Mansfield) and picked up three juicy burgers, some fries and onion rings to share with him and our volunteer helper.
It takes both hands to eat a Pitmaster Stack, and that delish Terry Black BBQ sauce will probably drip on your chin in the process, but it’s worth the effort. This limited time collaboration between two Texas icons only runs two more weeks (through June 13). Take my advice and visit the closest Hat Creek Burger to pick yours up before they’re gone. You’ll be oh so glad you did!
The Pitmaster Stack is at the heart of this mouthwatering collab (Hat Creek’s all-beef patty plus Terry Black’s chopped brisket and BBQ sauce, stacked with hand-battered onion rings, melted cheddar cheese and pikles, served on a soft Martin’s Potato Roll). The Pitmaster Stack combines Hat Creek’s signature all-beef patty with Terry Black’s legendary chopped brisket and signature sweet-and-tangy BBQ sauce. The burger is stacked with hand-battered onion rings, melted cheddar cheese and pickles, all served on a soft Martin’s Potato Roll.
Hat Creek LTO Burgers & BBQ Stack
Hat Creek also brought back its fan-favorite beef tallow fried onion rings, some of the best we’ve ever tried. They’re also serving a new Banana Pudding Shake made with real bananas and topped with classic vanilla wafers, and guests can order all three with the Pitmaster Stack Combo.
Known for its authentic Central Texas barbecue, Terry Black’s has built a loyal following for its slow-smoked meats and time-honored techniques…