Tucked along South Lamar Boulevard in Austin, Texas, Matt’s El Rancho has been serving up legendary Tex-Mex since 1952. What started as a family dream has grown into one of the most beloved restaurants in the Lone Star State.
People drive from across Texas — and even across the country — just to taste the enchiladas that have made this place famous. If you haven’t been yet, here are 13 reasons why Matt’s El Rancho absolutely deserves a spot on your must-visit list.
The Legendary Beef Enchiladas
Some dishes stop you mid-bite and make you close your eyes. That’s exactly what happens with the beef enchiladas at Matt’s El Rancho.
Rolled tight and smothered in a bold, deeply seasoned chili gravy, these enchiladas have been winning hearts since the restaurant first opened its doors in 1952…