Duckie’s Woodfire, a new bagel-and-beer concept, quietly opened in downtown Oklahoma City in January and is already drawing morning lines. The Sunshine District storefront works as an overnight bakery, daytime café and evening taproom, so customers can get bagels with house-made beer in one stop, all in a space built for a neighborhood vibe with outdoor seating and family-friendly programming.
Bagels By Morning, Taproom By Night
Listing its address as 310 N. Klein Ave, Duckie’s says it opens at 8 a.m., with daily hours running roughly 8 a.m. to 9 p.m. According to Duckie’s, the menu includes bagels, bialys, bagel pizzas, wings and a range of schmears.
Owner Vision And Overnight Baking
Owners including Elizabeth Maxwell say they opened Duckie’s to fill what they called a local “bagel desert,” and the concept leans heavily on overnight production to keep morning inventory fresh. As reported by News 9, staff begin baking after the restaurant’s 9 p.m. close and produce hundreds of bagels each night for the morning rush, with sandwiches such as the Loxsmith and the Firequacker getting special attention…