Diners recommend these hibachi chains for flavorful food, generous portions, and tableside entertainment.
Benihana
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Benihana’s iconic tableside teppanyaki show made Japanese dining a norm in America. Before the 1960s, most people didn’t know what hibachi was. In 1964, Yunosuke “Rocky” Aoki opened America’s first Japanese teppanyaki restaurant on West 56th Street in New York City, featuring an authentic Japanese farmhouse interior and food prepared on steel teppanyaki grills right in front of customers. Currently, it is the biggest hibachi chain in the world…