Tucked along US-17 Business in Murrells Inlet, South Carolina, Lee’s Inlet Kitchen has been feeding families for generations with honest, soul-warming Southern seafood. Most visitors driving through the area have no idea this unassuming spot carries decades of history, loyal regulars, and a side dish that quietly steals the show every single night.
Those hush puppies, served hot and sweet alongside your meal, have earned a quiet legend status among locals and repeat visitors alike. Whether you are stopping in for the first time or returning after years away, Lee’s has a way of feeling like home the moment you walk through the door.
The Hush Puppies That Started the Conversation
Nobody warns you about them, and that is honestly part of the magic. At Lee’s Inlet Kitchen, the hush puppies arrive at your table without fanfare, served hot, golden, and just sweet enough to make you pause mid-conversation.
Reviewers describe them as warm and sweet, paired perfectly with whipped butter that melts right on contact. One guest put it simply: they were delicious…