ORLANDO, Fla. — As Central Florida’s food scene continues to grow and evolve with more award-winning restaurants emerging around Orlando, there is increasing demand for talented chefs.
During Asian American Pacific Islander Heritage Month, the owners of a locally owned restaurant group are highlighting the importance of investing in young chefs and helping them build long-term careers in the industry.
For Chef Huy Tin, a chef partner at Seito Sushi in Baldwin Park, being in the kitchen came naturally…