Honoring Pittsburgh’s rich food traditions that have stood the test of time

From Heinz Ketchup to the Klondike Bar to a Primanti Brothers sandwich, Pittsburgh foods are not only Western Pennsylvania favorites. They’ve become national and global sensations.

Each has a rich history. Take the Pittsburgh cookie table, for example.

When you step into Laura Magone’s kitchen in Monongahela, it feels like you just stepped back in time…

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