Tucked away on Skidaway Road in Savannah, Georgia, Driftaway Cafe is one of those places you almost drive right past — and then spend the rest of your trip telling everyone about. With a 4.6-star rating from over 2,500 happy customers, this cozy coastal spot has earned a serious reputation for serving food that feels like a warm hug.
From legendary shrimp and grits to blueberry salmon that people travel miles to taste, this little cafe punches way above its weight. If you have not been yet, here are thirteen reasons why Driftaway Cafe deserves a top spot on your Savannah food bucket list.
The Shrimp and Grits That Started It All
Some dishes just have a way of stopping a conversation cold — and the shrimp and grits at Driftaway Cafe is exactly that kind of dish. Creamy, rich, and packed with flavor, it is the kind of Southern comfort food that reminds you why Georgia cooking has such a devoted following across the country.
The shrimp are cooked just right, tender and seasoned with a coastal flair that feels both familiar and totally unique. The grits underneath are smooth and buttery, soaking up every drop of savory goodness on the plate…